Acid-Base Chemistry of Amino Acids

Tags:
amphoteric
amino acids
ph

MCAT Biochemistry

Amino acids are amphoteric, meaning they can behave as either a Bronsted-Lowry acid or a Bronsted-Lowry base depending on environmental conditions. The tendency to donate or accept protons is measured by the pKa value, with lower pKa values corresponding to more acidic groups and higher pKa values for more basic groups. When the pH of a solution is either above or below the pKa, amino acids will lose or gain a proton on their carboxylic or amino groups, respectively, leading to deprotonated and negatively charged carboxyl groups or protonated and positively charged amino groups.

The pH at which an amino acid is electrically neutral is called the isoelectric point (pI), which can be calculated by averaging the two nearest pKa values. At the isoelectric point, an amino acid is referred to as a zwitterion due to the positive charge on the amino group and the negative charge on the carboxyl group. Experimental methods, such as titrations, can be used to determine pKa values and isoelectric points. The flattest portions of a titration curve indicate pKa values for acidic and basic sites, and the steepest portion includes the isoelectric point.

Lesson Outline

<ul> <li>Introduction to Acid-Base Chemistry of Amino Acids <ul> <li>Amino acids as amphoteric molecules</li> </ul> </li> <li>Amino Acids behavior as Bronsted-Lowry Acids and Bases <ul> <li>Low pH conditions cause amino acids to act as bases</li> <li>High pH conditions cause amino acids to act as acids</li> </ul> </li> <li>pKa values and their significance <ul> <li>Definition and representation of pKa values</li> <li>Lower pKa values = more acidic groups</li> <li>Higher pKa values = more basic groups</li> </ul> </li> <li>Deprotonation and protonation of amino acids <ul> <li>Deprotonation occurs in solutions with higher pH than the pKa</li> <li>Protonation occurs in solutions with lower pH than the pKa</li> </ul> </li> <li>Isoelectric point (pI) and zwitterions <ul> <li>Definition and calculation of the isoelectric point</li> <li>Relationship between pI, pKa, and zwitterions</li> </ul> </li> <li>Effect of side chains on amino acids <ul> <li>Acidic and basic amino acids based on pKa of side chains</li> <li>Example: Arginine and its isoelectric point (the basic side chain means arginine has a high pI)</li> </ul> </li> <li>Titrations and titration curves <ul> <li>Definition and purpose of titrations</li> <li>pH changes throughout a titration curve</li> <li>Representation of pKa values and isoelectric points on a titration curve</li> </ul> </li> </ul>

Don't stop here!

Get access to 65 more Biochemistry lessons & 8 more full MCAT courses with one subscription!

Try 7 Days Free

FAQs

What is the relationship between amino acids and Bronsted-Lowry acids/bases?

Amino acids can function as both Bronsted-Lowry acids and bases because they have both acidic and basic functional groups. The carboxyl (-COOH) group can donate a proton, making it a Bronsted-Lowry acid, while the amino (-NH2) group can accept a proton, making it a Bronsted-Lowry base. Together, these groups enable amino acids to participate in various acid-base reactions and maintain biological pH levels.

How does the pKa value relate to the acidity or basicity of an amino acid?

The pKa value of an amino acid represents the pH at which half of the amino acid molecules are ionized (at a given functional group) and half are not. In other words, it gives an indication of the acidity or basicity of a particular functional group within the amino acid. A lower pKa value corresponds to a stronger acidic group that more readily donates protons, whereas a higher pKa value corresponds to a stronger basic group that more readily accepts protons. Knowing the pKa values of amino acids helps to predict how they will interact in various pH environments.

What is the isoelectric point and how is it determined for an amino acid?

The isoelectric point (pI) is the pH value at which the net charge of an amino acid is zero. At this pH, the amino acid exists as a zwitterion, with equal amounts of positive and negative charges. To determine the pI for an amino acid, one must first determine the pKa values of the carboxyl and amino groups. The isoelectric point is then calculated as the average of the pKa values of the two groups. For example, if the carboxyl group has a pKa of 2 and the amino group has a pKa of 10, the pI would be (2 + 10) / 2 = 6. For amino acids with charged side chains (and therefore more than two pKa values), the average of the two pKas that determine the amino acid's zwitterionic form (where there is one positive and one negative charge) is the pI; this is typically the two closest pKa values.

How does pH affect the zwitterionic form of an amino acid?

pH plays a significant role in determining the ionic state of amino acids. When the pH is significantly lower than the pI of the amino acid, the carboxyl group (-COOH) remains protonated and the amino acid carries a net positive charge. When the pH is significantly higher than the pI, the amino (-NH2) group gets deprotonated, and the amino acid carries a net negative charge. If the pH is close to the pI, the amino acid exists predominantly in its zwitterionic form, in which it carries both positive and negative charges but has a net charge of zero.

What information can be obtained from an amino acid titration curve?

An amino acid titration curve plots the change in pH against the amount of titrant added during the titration of an amino acid. The titration curve provides valuable information about the pKa values of an amino acid's acidic and basic functional groups, the isoelectric point (pI), and the buffering capacity of the amino acid. Buffer regions are marked by relatively flat segments of the curve, indicating that the amino acid is able to resist changes in pH. The titration curve also reveals how the amino acid's charge (negative, positive, or neutral) varies with the pH of the solution.